Examples

One widespread use of biofuels is in home cooking and heating. Typical fuels for this are wood, charcoal or dried dung. The biofuel may be burned on an open fireplace or in a special stove. The efficiency of this process may vary widely, from 10% for a well made fire (even less if the fire is not made carefully) up to 40% for a custom designed charcoal stove¹. Inefficient use of fuel may be a minor cause of deforestation (though this is negligible compared to deliberate destruction to clear land for agricultural use) but more importantly it means that more work has to be put into gathering fuel, thus the quality of cooking stoves has a direct influence on the viability of biofuels.

"American homeowners are turning to burning corn in special stoves to reduce their energy bills. Sales of corn-burning stoves have tripled this year [...] Corn-generated heat costs less than a fifth of the current rate for propane and about a third of electrical hear" [1].

Use on farms

In Germany small scale use of biofuel is still a domain of agricultural farms. It is an official aim of the German government to use the entire potential of 200,000 farms for the production of biofuel and bioenergy. (Source: VDI-Bericht "Bioenergie - Energieträger der Zukunft".